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Indulge in Cheddar with these 5 cheesy tips

Indulge in Cheddar with these 5 cheesy tips
Cheddar cheese is a staple in many fridges. We naturally add it to our favourite meals, such as pasta, burgers, toast and in sandwiches, but it’s time to be a little more adventurous when it comes to Cheddar. Cheddar is so much more versatile than people might realise, and this smooth, creamy and sometimes sharp…
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4 ways to get ready for BBQs, picnics and summer nights

4 ways to get ready for BBQs, picnics and summer nights
With Monday 21st June marking the Summer Solstice and the first official day of summer, it’s time to start getting ready for the season of picnic lunches, family get-togethers and the lazy days relaxing in the garden. Here are four ways that you can be summer-ready: This time of year, the sun loungers come out, the BBQ gets dusted off, and the garden gets an all-round tidy up to get it in tip-top shape for family, friends and your enjoyment.
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Celebrate National Biscuit Day with these easy biscuit recipes

Celebrate National Biscuit Day with these easy biscuit recipes
It’s a hotly debated topic in many households, and with National Biscuit Day coming up on 29th May, the question comes up once again… what is the best biscuit? Whether you enjoy the crisp snap of a rich tea, the sweet delight of a jammie dodger or the chocolatey goodness of a bourbon, we are…
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Spring has well and truly sprung and growing season is upon us!

Spring has well and truly sprung and growing season is upon us!
Late spring is a great time to spruce up the garden and prepare for the warmer summer months spent outdoors. Not only does the milder weather provide the welcome opportunity to tackle garden maintenance including mowing the lawn, pruning, tiding beds and giving tired wooden furniture a lick of paint; it’s also not too late…
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Retro or perfectly cheesy – did the fondue ever really fall out of fashion?

Retro or perfectly cheesy – did the fondue ever really fall out of fashion?
Creamy, gooey and indulgent, the 60’s cheese fondue celebrates communal eating at its finest. Not just for celebrations, a central bowl of hot melted cheese and an array of accompaniments makes for an excellent meal. Originally conceived to turn old ends of cheese and stale bread into something more substantial; the beauty of a fondue…
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